Chocolate cake

Desde

15,00€

Handmade chocolate cake with milk and Marcona almonds.

200gr

Secure payment with

Out of stock

Allergens

Cereals with Gluten, egg, dairy, dry_fruits, sesame, soy

Description

INGREDIENTS: Roasted whole Marcona almonds (45%), sugar, cocoa butter, whey powder, cocoa mass, whole milk powder, anhydrous butter, emulsifier: soy lecithin and flavor. Minimum cocoa: 32% Dairy Solids 10%.

STORAGE: Room temperature/Cool and dry

SHELF LIFE:

PRESENTATION: Cakes of 200 gr weight.

PACKAGING: First wrapped in food grade plastic.

Net weight: 200gr.

PUM: 75 €/kg.

Nutritional Table
Fats / Lipids	gr
Saturated Fatty Acids	44 gr
Carbohydrates / Glucids	34 gr
Sugars	33 gr
Proteins	14 gr
Salt	gr
Fibra alimentaria	5 gr

Related products

Special box

Special box with nougat from Jijona and Alicante....

Pine Nut Cake

Our classic mixture of hard nougat made with rosemary honey and mixed with the best national pine nut, which gives it a powerful flavor....

Nougat Guirlache

Made with toasted Marcona almonds with skin and rosemary honey....

Toasted Yolk Nougat

One of the best sellers. Made with Marcona almonds, candied yolk and toasted sugar.

450 gr

...