Toasted Yolk Nougat

Desde

27,00

One of the best sellers. Made with Marcona almonds, candied yolk and toasted sugar.

450 gr

Secure payment with

Allergens

Cereals with Gluten, egg, dry_fruits

Description

INGREDIENTS: Marcona almonds 36%, sugar 36%, candied yolk 28% (egg yolk 50%, sugar 46%, glucose 4%) and toasted sugar.

STORAGE: Room temperature/Cool and dry

SHELF LIFE: 45 days

PRESENTATION: Individual rectangular burnt bars.

PACKAGING: Unit of 450gr. in cellophane paper and white case with window.

Net weight: 450gr.

PUM: 60,00€/kg.

Nutritional Table
Fats / Lipids
26.3 gr
Saturated Fatty Acids
14.31 gr
Carbohydrates / Glucids
49 gr
Sugars
48.3 gr
Proteins
7.7 gr
Salt
0.01 gr
Fibra alimentaria
4 gr

Related products

Pine Nut Cake

Our classic mixture of hard nougat made with rosemary honey and mixed with the best national pine nut, which gives it a powerful flavor....

Stone-baked nougat cake

The most refined soft nougat with a touch of cinnamon and lemon based on toasted Marcona almonds.

250 gr

...

Natural Yolk Nougat

One of our classics. Made with Marcona almonds, candied yolk and cinnamon.

500 gr.

...

Jijona nougat

Our most acclaimed classic. Made with toasted Marcona almonds and rosemary honey. ...